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Chefs battle for the chance to serve lunch for the Queen's 80th birthday.

Some of the nation's greatest chefs battle for the chance to cook an Olympic banquet.

The nation's greatest chefs compete to cook at a special banquet for Comic Relief.

The nation's chefs compete to cook at a banquet marking the 70th anniversary of D-Day.

Top chefs compete to cook at a glorious banquet marking the Centenary of the WI.

The nation's top chefs compete for the chance to cook at the Palace of Westminster.

The nation's top chefs compete for the chance to cook a banquet celebrating Wimbledon.

Top chefs compete for the chance to cook at an incredible four-course banquet.

Top chefs compete for the chance to cook at an incredible four-course banquet.

The nation's top chefs compete for the chance to cook at an incredible banquet.

Great British Menu is back for another series, presented by Andi Oliver.

The nation's top chefs compete for the chance to cook at a four-course banquet.

The nation's top chefs compete for the chance to cook at an incredible four-course banquet.

Chefs compete to cook at a banquet celebrating the Olympic and Paralympic games.

The best of British cuisine. Top chefs from across the UK put their hearts on a plate and showcase amazing culinary talent. Who will get to cook for...

Four chefs compete for the central region with canapes, starters and fish dishes inspired by British invention and innovation. With a surprise extra...

The remaining chefs prepare mains and desserts inspired by science and innovation. But when two chefs both decide to make layered chocolate dishes,...

Guest judge Helen Sharman, Britain’s first astronaut, helps decide the winner from the two remaining chefs. Both have dishes themed around...

Four chefs compete for Scotland with canapes, starters and fish dishes inspired by British invention and innovation. With veteran chef Tom Brown, who...

The remaining chefs compete over main and dessert dishes inspired by science and innovation, particularly Scotland’s legacy of inventions. But...

With delicious dishes celebrating Scotland’s landmark inventions, who will be judged the winner for Scotland? The judges, including bestselling...

Four top chefs compete for the London and the South East region with canapes, starters and fish dishes inspired by British invention and innovation.

The remaining chefs compete over dishes inspired by science and innovation. But with such high-level cooking, who can keep their lead and who must go...

Guest judge Professor Chris Jackson, geologist and adventurer, helps decide the winner from the two remaining chefs. Both have pioneering dishes, but...

Four chefs compete for Wales with canapes, starters and fish dishes inspired by British invention and innovation. Who will be eliminated?

The remaining chefs compete over dishes inspired by science and innovation but when two chefs go head to head with lamb dishes – who will win...

Two top chefs from Wales go head-to-head with dishes celebrating Welsh produce, Welsh entrepreneurs and pioneers in their fields. But who will come...

Four chefs compete for the North East, Yorkshire and Humber region with canapes, starters and fish dishes inspired by British invention and...

The remaining chefs compete over mains and desserts inspired by science and innovation. But with such high-level cooking, who will finish in front...

Guest judge Sophie Conran, cook, author and designer, helps decide the winner from the two remaining chefs. Both have truly pioneering dishes but who...

Four top chefs compete for Northern Ireland with canapes, starters and fish dishes inspired by British invention and innovation. But who will be...

The remaining chefs compete over dishes inspired by science and innovation, drawing especially from Northern Ireland’s legacy of inventions....

Guest judge and legendary designer Thomas Heatherwick helps decide the winner from the two remaining chefs. Both have pioneering dishes, but whose...

Four chefs compete for the North West of England with canapés, starters and fish dishes inspired by British invention and innovation.

The remaining chefs compete with dishes inspired by British invention and innovation, but which two chefs will go through to the judges’...

Who will be judged the winner of the North West of England with delicious dishes celebrating invention? The judges, including one of Britain’s...

Four chefs from the south west of England compete, with canapes, starters and fish dishes inspired by British invention and innovation. Who will be...

The remaining chefs compete over dishes inspired by science and innovation from the south west of England, but who will win and who must go home?

Who will be judged the winner for the south west of England with innovative dishes inspired by the region’s inventions? The judges, including a...

The eight regional champions cook their starter courses in a bid to secure a place on the menu of a banquet celebrating British innovation. Comedian...

The eight regional champions cook their fish courses to win a place on the menu of a banquet celebrating British innovation. Engineer and TV...

The eight regional champions cook their main courses in a bid to secure a place on the menu of a banquet celebrating British innovation. Carol...

The eight regional champions cook their main courses in a bid to secure a place on the menu of a banquet celebrating British innovation. Carol...

Andi Oliver presents the series finale – an outdoor banquet celebrating British innovation and invention. The star-studded guests must vote for...

Guy Fieri tasks Noah Cappe and two Food Network chefs with going off the Diners, Drive-Ins, and Dives path to find the best local dishes around.

Alex Guarnaschelli takes on challenges and carts from the show.

The third season of "Beauty Kitchen" is now open, with the kitchen now run by Siu, Bob, and Cheung. A group of female artists transform into chefs...

Tokyo is known for its diverse cuisine, offering dishes like Tonkatsu, grilled eel rice, and Japanese-style fried chicken. Hosts Nicole and Amber...

The best chefs of Korea compete to create impromptu dishes that feature ingredients found inside the guest stars' personal refrigerators.