The two remaining puppets learn about eating healthy, but things go awry when they receive a mysterious phone call.
With his industry on lockdown and no end in sight, Toronto chef Luke Donato tries to keep his culinary passion alive during the COVID-19 pandemic -...
A bare-knuckled critique of corporate America told through the powerful true story of a toxic CEO who evolves from a profits-over-people,...
The film exposes the links between Agrifood and politics. With a pool of international experts it analyses the many problems related to factory...
A man with a strange occupation kidnaps a woman he met at a party and tries to convince her to fall in love with him.
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They are everywhere. At home, in the canteen, in restaurants, processed foods fill our plates. Overcome by obesity, diabetes, heart disease, taste...
A team of journalists investigate how human trafficking and child labor in the Ivory Coast fuels the worldwide chocolate industry. The crew interview...
Documentary looking at both burger chains and how they have grown to become world-dominating fast food brands.
Ever since it was revealed that the chocolate industry is involved with child slavery in the Ivory Coast, the industry has been busy – due to...
In the middle of an economic crisis, in the shadow of Wall Street, an institution that represents a less well-known American tradition is booming....
A modern-day take on Upton Sinclair's shocking 1906 novel, The Jungle unravels centuries of greed and exploitation in America’s meat industry...
For consumers, bananas are a delicious and nutritious start to the day, a healthy snack and a fixture in our fruit bowls. For millions of residents...
Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded 13 billion euros in sales. The heavyweights of...
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